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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Ravioli Casserole Recipe

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This recipe for Ravioli Casserole is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar spaghettl sauce
1 package (25 oz) frozen ravioli (any flavor), cooked and drained
2 cups cottage cheese
4 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
Directions:
Directions:
Spread 1/2 cup sauce in the bottom of an ungreased 9 x 13 baking dish. Layer with half of the ravioli, 1 1/4 cups sauce, 1 cup cottage cheese, and 2 cups mozzarella cheese. Repeat layers and sprinkle with parmesan cheese. Bake uncovered at 350º for 30 to 40 minutes or until bubbly. Let stand for 5 to 10 minutes before serving.
Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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