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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Herb and Garlic Cream Cheese Spread or Dip Recipe

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This recipe for Herb and Garlic Cream Cheese Spread or Dip is from Our Family Recipes Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8 ounces cream cheese
3 cloves fresh garlic, pressed or very finely minced
1 teaspoon dried or fresh chopped thyme
1/2 teaspoon dried basil
1/2 teaspoon dried parsley
salt and pepper to taste (optional)
Directions:
Directions:
Add the cream cheese to a bowl and add the garlic, herbs and some salt and pepper.
Whip by hand with a whisk or rubber spatula or use a hand mixer on low speed to combine all the ingredients well.
Cover and place in the fridge for at least 1 hour before serving, to let the flavours develop.
Enjoy on toast, bagels, crackers, or however you desire.

 

 

 

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