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Holiday Brunch Casserole Recipe

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This recipe for Holiday Brunch Casserole is from The Larsen Family Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Jimmy Dean sausage, cooked and drained
1 5 1/2 oz.box seasoned croutons
4 eggs
2 c. milk
2 cans cream of mushroom soup
1 16 oz. pkg. Italian style frozen veggies
1 c. grated cheddar cheese
1 c. grated monteray jack cheese
Directions:
Directions:
Line bottom of greased 9 x 13 pan with croutons. Sprinkle sausage over. Beat eggs with milk. Stir together soup, veggies and cheeses. Pour egg mixture over croutons and sausage. Bake for 1 hour at 350 degrees.

 

 

 

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