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Dried Apricot Jam Recipe

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This recipe for Dried Apricot Jam is from Debbie's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ½ c. dried apricots
1 ½ c. water
1 c. orange juice
1 tbsp. lemon juice
2 c. sugar
Directions:
Directions:
1. Add apricots, water, orange juice, lemon juice to large saucepan.
2. Stir and bring to boil over medium heat. Once boiling, cover and simmer 20 minutes.
3. Transfer to food processor and pulse to desired consistency.
4. Pour back into pan and add sugar over high heat, and bring back to boil, stirring constantly.
5. Bottle or use for recipe.
Number Of Servings:
Number Of Servings:
80
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
I use this jam in apricot bars.

 

 

 

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