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Mary Lee Taylor’s Oatmeal Cookies Recipe

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This recipe for Mary Lee Taylor’s Oatmeal Cookies is from The Johnson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Heat ½ cup milk and 2/3 cup quick oats to boiling then cool.
Combine 1 2/3 cup flour sifted with 2 tablespoons baking powder and ¾ teaspoon salt. Fold in ½ cup raisins. Cream together ½ cup butter and 1 cup light brown sugar. Beat in 1 egg. Stir in cooled oat mixture and flour mixture.
Directions:
Directions:
Drop by spoon onto well-greased sheet. Bake in moderate oven for 15 minutes.
Personal Notes:
Personal Notes:
*Handed down from Grandma Salmon to Grandma Campbell to all of us!

 

 

 

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