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Rocky Road Candy Recipe

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This recipe for Rocky Road Candy is from Childers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups of semi-sweet chocolate chips
2 tablespoons of butter/margarine
1 (14 oz) can of eagle brand sweetened condensed milk
2 cups of dry-roasted peanuts
1 (10.5 oz) packaged miniature marshmallows
Wax paper
13 x 9 inch baking pan
Directions:
Directions:
1. In a heavy saucepan over low heat, melt chocolate chips with condensed milk. Then, remove from heat.
2. In a large bowl, combine peanuts and marshmallows.Stir in the melted chocolate.
3. Put wax paper on a 13 x 9 inch baking pan. Spread the new chocolate mixture across the pan. Chill for 2 hours.
4. Remove from pan; peel off paper and cut into squares. Store loosely covered at room temperature.

 

 

 

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