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LOADED UP PRETZEL COOKIES Recipe

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This recipe for LOADED UP PRETZEL COOKIES is from Carla's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. BUTTER

1 C. SUGAR

1 C. PACKED BROWN SUGAR

2 EGGS

2 t VANILLA EXTRACT

1 t. BAKING POWDER

2 1/2 C. FLOUR

1 t. BAKING SODA

1 t. SALT

2 C. MINIATURE PRETZELS BROKEN

1 1/2 C. FLAKED COCONUT

1 1/2 C. MILK CHOCOLATE M AND M’S
Directions:
Directions:
HEAT OVEN 350 DEGREES

IN A LG. BOWL CREAM BUTTER AND SUGARS UNTIL LIGHT AND

FLUFFY. BEAT IN EGGS AND VANILLA. IN ANOTHER BOWL WHISK

FLOUR, BAKING POWDER, BAKING SODA, ANS SALT. GRADUALLY

BEAT INTO CREAM MIXTURE. STIR IN REMAINING INGREDIENTS.

SHAPE IN SMALL BALLS AND PLACE ON NON GREASED COOKIE

SHEET 3 INCHES APART. BAKE 12 - 14 MIN. OR UNTIL GOLDEN

BROWN. REMOVE FROM PANS AND COOL ON WIRE RACK.

 

 

 

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