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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Italian Sausage Bread Recipe

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This recipe for Italian Sausage Bread is from Old Family Secrets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bread dough - either frozen or made from scratch
1 Pound sausage, (Jimmy Dean regular; Venison, or other pattie sausage)
1 Tbsp Fennel Seeds
1 Cup 5 Cheese Italian mix (or similar)
1/2 Cup Grated Parmesan Cheese
1/4 Cup Butter, melted
Directions:
Directions:
1. Preheat oven to 350º
2. Cook Sausage with fennel seeds
3. Roll bread dough into large rectangle
4. Spread with melted butter, cheeses and sauasage
5. Roll into loaf, pinching ends to seal
6. Place seam side down on greased baking pan
7. Brush top with butter
8. Bake at 350º for 25 minutes, or until golden brown.
9. Slice and serve hot

 

 

 

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