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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Peanut Blossoms Recipe

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This recipe for Peanut Blossoms is from Mammy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 Cup - Sifted plain flour
1 Tsp. - Baking soda
1/2 Tsp. - Salt
1/2 Cup - Butter
1/3 Cup - Peanut butter
1/2 Cup - Sugar
1/2 Cup - Firmly packed brown sugar
1 Unbeaten egg
1 Tsp. - Vanilla extract
Hershey Chocolate Kisses
Directions:
Directions:
Sift together flour, baking soda and salt.

Cream together butter, peanut butter, sugar and brown sugar, then one egg and vanilla. Blend in dry ingredients gradually; mix thoroughly.

Shape dough into balls using a rounded teaspoonful. Roll balls in sugar and place on greased baking sheet. Bake at 375 degrees for 8 minutes. Remove from oven. Top each cookie with chocolate and press down firmly so cookie cracks around the edge. Return to oven; bake 2 to 5 minutes longer until golden brown.

 

 

 

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