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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Nana's Baked Beans Recipe

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This recipe for Nana's Baked Beans is from Mom's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cook 1 package of bacon. Drain, reserving 3 Tbs. bacon fat.

Drain 2 large cans of baked beans and pour into a large bowl.
Mix with Sauce recipe.


Baked Bean Sauce:

¾ cup dark brown sugar
¾ cups ketchup
3 Tbs. bacon fat
Simmer ingredients together for 5 minutes.
Directions:
Directions:
Add sauce to drained beans. Pour into a lightly oiled casserole dish. Put bacon strips on top of the bean mixture.

Bake at 350 for 2 hours or until beans are brown and mixture is slightly dry.

 

 

 

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