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Huckleberry Pie Recipe

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This recipe for Huckleberry Pie is from Cookin' with Balls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 cups huckleberries
1/4 c flour
3/4 c sugar
3 T tapioca
1 tsp lemon juice
1 T butter
Pie Crust

Directions:
Directions:
Combine flour sugar and tapioca and mix with berries. Line 9-inch pie plate with pastry and fill with berry mixture. Sprinkle with 1 tsp. lemon and dot with 1 T butter. Adjust top crust, cutting slits for steam to escape. Bake at 400 for 35 to 40 minutes. Serve warm if desired.

Number Of Servings:
Number Of Servings:
8

 

 

 

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