Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Broccoli Rabe with white beans and raisins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Rabe with white beans and raisins is from From one generation to the next ..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
olive oil
2 bunches of broccoli rabe
3 cloves garlic, minced
2 cans of cannelloni beans
1/2 c. raisins
1/4 c. pine nuts
1/2 c. balsamic vinegar
1 c. chicken broth
splash of red wine
salt/pepper
Directions:
Directions:
1. Heat olive oil in skillet; saute garlic lightly. Add and saute broccoli rabe.

2. Add chicken broth, cannelloni beans, balsamic vinegar, raisins, pine nuts, salt/pepper, and a splash of red wine.

3. Simmer on medium heat for 20 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

384W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!