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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce is from Brian's Okie Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup olive oil
6 cloves garlic, chopped
3 (28 ounce) cans crushed tomatoes
1 pinch salt and pepper to taste
1 tablespoon dried parsley
8 leaves fresh basil leaves
1 cup water
Directions:
Directions:
1. In a skillet, heat oil over medium heat; brown garlic lightly. Stir in tomatoes, salt, pepper, parsley and basil. Pour in water and let it come to a boil. Reduce heat to low and cook 2 hours stirring occasionally so it doesn't stick to bottom of pan.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
2 hours 20 minutes
Personal Notes:
Personal Notes:
Very simple to make sauce for any type of noodles

 

 

 

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