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Harvest Potatoes Recipe

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This recipe for Harvest Potatoes is from Judy's Cookbook 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (32 oz) hash browns, thawed
1 can cream of chicken soup
1 cup sour cream
2 cups shredded Cheddar cheese
6 T melted margarine
salt, pepper, and diced onion, to taste
Directions:
Directions:
Grease a 9 x 13" pan/dish.
Bake at 350*. for 45 minutes.

Just combine all ingredients at one time and stir just to combine.
Optional : Sprinkle top with bread crumbs.

 

 

 

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