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Dad's Chili Recipe

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This recipe for Dad's Chili is from Mom Winsey's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 large sweet onion (chopped)
• Hamburger
• 2 can’s of red kidney beans
• 1 can of chili starter (med)
• 1 can of black beans
• 1 large can of diced tomatoes
• Chili mix
• Shredded cheddar cheese
Directions:
Directions:
1. coat large soup pan with olive oil
2. cook hamburger in olive oil
3. add onions
4. after hamburger is browned and onions cooked add the chili mix
5. add each one of the beans, DO NOT DRAIN the chili starter bean mix
6. add chopped tomatoes
7. 1 cup of water or more depending on how thick you want the chili
8. serve with cheddar cheese and corn bread, rice, macaroni, crackers or Fritos
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
I call this "dad's" chili because your father always sneaks in after I'm done making and adds tobasco sauce or something else to make it HOT

 

 

 

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