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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Don's Classic Oyster Stew Recipe

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This recipe for Don's Classic Oyster Stew is from Grandma's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C. of Flour
4 teaspoon of Salt
4 teaspoons Worcestershire Sauce
2 - 8 oz containers of shucked oysters
1 quart of milk
4 cups of heavy cream OR whole milk
3 tablespoons of butter
Directions:
Directions:
In medium saucepan, blend flour, salt, Worcestershire Sauce and 1/4 cup of water, add oysters and their liquid over low heat, simmer, stirring 10 minutes or until the oysters edges curl.

Add remaining ingredients; over medium heat, heat until almost boiling; remove from heat. Cover; let stand 10 minutes to mellow the flavor.
Number Of Servings:
Number Of Servings:
10 cups or six servings.
Personal Notes:
Personal Notes:
Don Brownell used to make this every Christmas Eve...he made it a tradition. It is great served with oyster crackers and a little tobasco.

 

 

 

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