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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grannies Biscuits Recipe

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This recipe for Grannies Biscuits is from Grandma's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 loaf of frozen bread dough

Directions:
Directions:
Spray or grease a standard loaf pan, put the dough in and cover with plastic wrap that has been sprayed or the top of the loaf. Let it thaw, then I usually pull off about 8-9 balls that I roll into a fat cigar shape & one by one put back in pan. cover again and let rise to about the top of the pan. Take the wrap off carefully & put in a preheated 350 oven for 25-30 min. Take it out and butter the top & remove from pan.

Personal Notes:
Personal Notes:
Bob's Grandma showed me how to make these when I got in the Family only then she made her own dough. Before she passed on she told me she started using the frozen bread dough it was a secret which I keep for a long time. These are easy but so good, even my grandkids make them.

 

 

 

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