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Christmas Morning Rolls Recipe

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This recipe for Christmas Morning Rolls is from Around Our Father's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag frozen dinner rolls (Rhodes) 24 count
1 small box butterscotch pudding mix (not instant)
1/2 c. butter
3/4 c. brown sugar
3/4 tsp. cinnamon
1/2 c. chopped nuts
Directions:
Directions:
The night before, arrange frozen roll in greased tube or bundt pan. Sprinkle with dry pudding mix and nuts. Cook butter, brown sugar and cinnamon over low heat until sugar is dissolved and mixture bubbles. Pour over rolls.

Cover lightly with lightly greased foil and let stand on countertop overnight. In the morning bake at 350º for 30 minutes. Let stand for 5 minutes. Carefully invert onto serving dish. Serve warm and enjoy.
Number Of Servings:
Number Of Servings:
approx 12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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