Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Beef Sticks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Beef Sticks is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs. ground beef
1/4c. Morton's Tender Quick Salt
Mix these 2 together and let sit overnight in frig.
Add 2T. liquid smoke,2T. coarse ground black pepper, 2t garlic powder. Mix Well
Divide into 3 or 4 rolls.
Directions:
Directions:
Place on broiler pan ungreased and uncovered. Bake at 255º for 4 hours. Cool and slice.
Personal Notes:
Personal Notes:
This recipe was given to me by a lady in Florida. It's like smoked sausage and very tasty. Something different to fix.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

217W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!