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Cold Pasta Recipe

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This recipe for Cold Pasta is from ~The Gilchrist Girls~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups peeled and chopped tomatoes
2 tsp finely minced garlic
juice from 1 lemon.
salt and pepper to taste
3 tbsp white wine vinegar
1/2 cup olive oil
3 tbsp minced basil
1 tbsp minced parsley
1 lb pasta
Directions:
Directions:
Mix tomatoes, garlic, lemon, lemon zest, salt, and pepper together and set aside. (let marinate for 45 minutes)

Add vinegar, oil, basil, and parley to the tomatoes. Mix gently and taste for seasoning.

Bring 4 qts water to boil, add pasta. Cook about 8 minutes, drain, and rinse in cool water.

Mix all.
Personal Notes:
Personal Notes:
This is a recipe of Grandma Margarets

 

 

 

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