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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Amish cake Recipe

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This recipe for Amish cake is from Grammy's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
2 teaspoons baking soda
2 cups sugar
2 beaten eggs
1 teaspoon vanilla
1 large can crushed pineapple in juice undrained
1 1/2 cups chopped nuts
Icing
1/2 stick butter (1/4 cup)
1 1/3 cups powdered sugar
1 8 oz cream cheese
1 medium size Cool Whip (3 cups)
Directions:
Directions:
Mix cake ingredients together with a spoon. Bake at 350 degrees for 45 minutes in a greased and floured 9 x 13 pan. Cool. Mix icing ingredients together and ice cooled cake.

 

 

 

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