Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Rainbow Fried Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rainbow Fried Rice is from ENJOYING LIFE AND FOOD 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 t. canola oil
2 large eggs
3/4 c. minced onion
1 c. chopped chicken or pork
4 c. cooked rice, chilled (I use 2 c. white and 2 c. brown)
3 T. soy sauce
2 c. shredded iceberg lettuce (sounds weird, but delicious!!)
1/2 c. frozen peas
salt / pepper
1/2 green onions
1 t. sesame oil
Directions:
Directions:
Heat canola oil and scramble eggs. Remove from pan.

Add onion to pan and saute 2 minutes. Stir in chicken or pork and cook 2 minutes.
Add rice, soy sauce and stir fry 2 more minutes
Return eggs to pan. Stir in lettuce, peas, salt and pepper.
Sprinkle with green onions and drizzle with sesame oil.
Number Of Servings:
Number Of Servings:
6 1-cup servings
Personal Notes:
Personal Notes:
Iceberg lettuce in this recipe sounds strange, but it makes the dish delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

432W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!