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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Sweet and Sour Pork, from Aunt Ila Recipe

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This recipe for Sweet and Sour Pork, from Aunt Ila is from The Ketola Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. pork - cut in cubes - flour and brown. add 1/4 c. raisins - 1/2 c. water. Cover pan tight and cook over low heat 20 minutes. Add 2 green peppers cut in strips. I also add small can of chopped pineapples. Blend: 1/4 c. sugar-1 and 1/2 c. water - 1/2 tsp. salt 1 1/2 T. cornstarch - 1/4 c. vinegar - 1/8 c. soy sauce. Pour over meat. Cover and let simmer 30 minutes. stirring constantly. Serve over rice.
Directions:
Directions:
º
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
one hour
Personal Notes:
Personal Notes:
it is so good, Aunt Ila gave this recipe to me , sometime in the 1960,s , after I was married

 

 

 

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