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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Black Bean Salsa Recipe

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This recipe for Black Bean Salsa is from Nagle Family Favorites - For Arielle and Maia, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can black beans (I use organic from Trader Joe's)
1 cup frozen or canned corn
1 of either yellow/red/orange Pepper diced small
6 Roma tomatoes diced
2 Avocado diced
1 small red onion
1 bunch cilantro, chopped
1 can sliced black olives
juice of 1 lemon
salt and pepper to taste
Directions:
Directions:
Mix all together. Tasted for spice and serve with assorted tortilla chips.
Personal Notes:
Personal Notes:
Courtesy of Susan Levy, Simply Scrumptious Caterer.

 

 

 

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