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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Reuben Pie Recipe

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This recipe for Reuben Pie is from THE JONES FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 oz. corned beef chopped
8 oz. drained kraut
1 c shredded swiss cheese
3/4 c bisquick
1 c milk
1/4 c one-thousand island dressing
1/2 teas. caraway seeds
2 eggs

Directions:
Directions:
Stir first 3 ingredients together in medium bowl. In another bowl, combine remaining ingredients. Pour this mixture over the corned beef mixture. Lift corned beef mixture and bisquick mixture together thru out. Use a 9" pie plate sprayed with cooking oil. Bake at 400 for 30-35 min. Set 5 min. before serving.

 

 

 

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