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Bang-Bang Shrimp Recipe

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This recipe for Bang-Bang Shrimp is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. shrimp, shelled and deveined.
1/2 c. mayonnaise
1/4 c. Thai sweet chilli sauce
3-5 drops hot chilli suace
3/4 c. cornstarch
2 scallions chopped.
Directions:
Directions:
Mix mayonnaise and sauces for coating. Bread shrimp in cornstarch. Deep fat fry shrimp until golden brown. Drain on paper towel. Place shrimp in bowl and coat with sauce. Serve in a lettuce lined bowl and top with chopped scallions.

 

 

 

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