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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ashley's Roasted Asparagus Recipe

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This recipe for Ashley's Roasted Asparagus is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch of asparagus
1 T. olive oil
2 tsp. lemon juice
dash of balsamic vinegar
garlic salt
fresh pepper
Directions:
Directions:
Wash, snap and arrange asparagus on a baking sheet. Mix together oil, lemon juice and balsamic vinegar. Brush oil mixture over asparagus. Sprinkle with garlic salt and cracked pepper. Roast in 400º oven 5-10 min.
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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