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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Banana Bars Recipe

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This recipe for Banana Bars is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 ½ cups sugar
1 cup sour cream
½ cup softened butter
Cream together. Add:
2 eggs
2 tsp vanilla
11/2 cups mashed bananas
2 cups flour
1 tsp. salt
1 tsp. baking soda

Directions:
Directions:
Mix well.

Pour into greased and floured jelly roll pan. Bake at 375B for 20 minutes or until golden brown. Cool. Frost with penuche frosting.

Penuche Frosting
3/4 cube butter
1/4 cup milk
1 cup brown sugar
Stir and heat over medium heat until it comes to a boil. Let cool. Beat in 2 cups of powdered sugar until smooth. Frost and cut into bars.

 

 

 

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