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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

7-Day Slaw Recipe

5 stars - based on 2 votes
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This recipe for 7-Day Slaw is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium head of cabbage, chopped
1 medium onion, chopped
1 green pepper, chopped
1 Tbsp. salt
2 c. boiling water
1 c. vinegar
1 c. sugar
1 tsp. celery seed
1 tsp. mustard seed
1/2 c. vegetable oil
Directions:
Directions:
Mix first four ingredients. Boil water and pour over mixture. Let sit 1 hour and drain. Combine last 5 ingredients and heat in a saucepan. Pour over first mixture. This slaw keeps up to 7 days in refrigerator.

 

 

 

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