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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Texas Brownies Recipe

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This recipe for Texas Brownies is from The Mock Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
2 c sugar
1 stick butter
1/2 c Crisco
1 c coffee or water
1/4 c cocoa
1/2 c buttermilk
2 eggs
1 tsp baking soda
1 tsp vanilla

FROSTING:
1/2 c butter
2 T cocoa
1/4 c buttermilk
3 1/2 c powdered sugar
1 tsp vanilla
Directions:
Directions:
Mix flour and sugar. In pan, combine butter, shortening, coffee and cocoa. Stir and heat to boil. Pour over flour mixture. Add buttermilk, eggs, baking soda and vanilla. Mix with electric mixer. Pour into greased cake pan. Bake at 400º for 20 minutes.

FROSTING: Combine butter, cocoa and milk. boil and stir. Add powdered sugar and vanilla; beat until smooth. Top over brownies.

 

 

 

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