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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

CHARLIE GIBSON'S ENCHILADA CASSEROLE Recipe

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This recipe for CHARLIE GIBSON'S ENCHILADA CASSEROLE is from MOM'S COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large (13 oz.) pkg Doritos ( save 2 cups for topping)
2 tbsp. onion, finely chopped
1 10 oz. can chili with beans
10 or 15 oz. enchilada sauce
8 oz. can tomato sauce
1 1/2 cups cheddar cheese, shredded

Topping Ingredients

2 cups Doritos
1/2 cup cheddar cheese, shredded
1 1/4 cups sour cream
Directions:
Directions:
Preheat oven 375º

Crumble 6 cups Doritos with your hands into a large mixing bowl.

Add onion, chili, enchilada sauce and 1 1/2 cups of cheddar cheese to the crumbled Doritos. Stir to combine. Place the mixture into a 8 1/2 x 11 in. casserole dish.

Bake 20 minutes. Spread sour cream over top of casserole. Top with remaining 2 cups Doritos. Sprinkle 1/2 cup of cheddar cheese.

Bake another 10 minutes. Serve

 

 

 

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