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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Grandma Lacenere's Pizzelles Recipe

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This recipe for Grandma Lacenere's Pizzelles is from The Clark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
3/4 cup butter or margarine(melted)
3/4 cup sugar
1 1/2 cup flour
1 tsp. baking powder
3 tsp. vanilla
3 tsp. anise flavoring
1 tsp. lemon peel (I haven't added this ingredient)
Note: 1 tsp each flavoring per egg if you're going to
make multiple batches.
Directions:
Directions:
Add each ingredient separately and mix after each ingredient.
Cook on pizzelle iron.
Number Of Servings:
Number Of Servings:
6 dozen
Preparation Time:
Preparation Time:
Couple hours
Personal Notes:
Personal Notes:
Marci and Dave,
Grandma made the best pizzelles. Yummy.
She'd be proud if you make them.

 

 

 

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