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Pink Party Punch Recipe

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This recipe for Pink Party Punch is from The Cookbook of Elizabeth Ann O'Farrell Zeller, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz frozen pink lemonade*
92 oz each pineapple juice
1 qt strawberry beverage*
1 qt ginger ale
Directions:
Directions:
Chill all juices and beverages. Mix frozen lemonade according to can directions in large kettle or bowl. Add peneapple juice and strawberry beverage. When ready to serve, pour over ice ring in punch bowl and add ginger ale. Makes approximately 50 servings (4 oz) or 35 servings (6oz).

* For lemon colored punch, use plain (not pink) frozen lemonade and lemon-lime drink instead of strawberry beverage.

 

 

 

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